We mould our belgian chocolate in to the shape of a stylish chocolate Shoe
Milk: Min 36% cocoa solids
Dark: Min 56% cocoa solids
White: Min 26% cocoa solids
We use all types nuts (walnuts, peanuts, hazlenuts, pistachio and almonds ) on site so we cannot guarantee nut free. Our Chocolate is not Dairy or Sugar free however is Gluten free. Soya Lecithin is also present in many fillings.